Dantza Whole Smoked Piquillo Peppers in tin bring authentic Spanish flavor to every kitchen. Certified under DOP Lodosa, these peppers are fire-roasted, hand-peeled, and lightly smoked to preserve their sweetness and tender texture. Perfect for professional kitchens, tapas bars, and gourmet shops.
 
Key Selling Points
 
 
 
DOP Lodosa-certified peppers from Navarra, Spain
 
 
 
Fire-roasted and hand-prepared for premium quality
 
 
 
Naturally smoked for depth and aroma
 
 
 
Excellent for tapas, stuffing, and Mediterranean dishes
 
 
 
Brand: Dantza
Net Weight: 185 g (6.5 oz) each
Origin: Product of Spain (Navarra, DOP Lodosa)
Case: 21 Units