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Complex, fruity and rich taste with notes of nutmeg, pineapple, rose petals and jasmine flowers. The drink feels round in the mouth and the bubbles blend beautifully with the structure, highlighted by the light bitter and intense fruity flavors that prolong the aftertaste.

Pairing: For apéritifs, to accompany roast scallops with sesame seeds, a John Dory filet in beurre blanc sauce, or with a Paris-Brest for dessert.

Le Petit Beret Blanc de Blancs Non-Alcoholic Sparkling Wine (Case-6)

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